Chef’s Goat Pick
Chef’s Goat PickChef’s Goat Pick
Chef’s Goat PickThe Chef’s goat roast package includes favorite cuts for roasting or braising. Enjoy our 100% grass fed goat meat.
Min 7.5 lb package
The Chef’s Pack includes:
1 rack of goat
1 goat leg center cut
1 goat shoulder
Comparison Pack
Comparison PackComparison Pack
Comparison PackThe grass fed goat meat Comparison package provides samples of goat meat. Invite your friends to test and compare. Enjoy 100% grass fed goat meat.
15 lb package (ground not included)
The Comparison pack includes goat meat:
- 4 lb Shanks (2 shanks each)
- 8 Loin chops (4 loin chops each)
- 6 Packages riblets (3 riblet packages of 3 strips each)
- 2 Half racks (1/2 rack each)
Goat Bone-in
Goat Bone-inTraditional goat stew bone-in meat is cut in approximate 2 inch chunks, including the bone, from the full carcass. The packages contain a variety of meat pieces packaged at random. Some packages will contain a higher bone to meat ratio than other packages. This mix is an economical option to experiencing culturally diverse recipes. 100% grass fed goat meat. Options: 1 lb and 2 lb packs.
Warning: bones with sharp ends may be included and should be expected in this traditional style.
Goat Half
Goat HalfGoat Half
Goat HalfBuy a goat half from us with only customer preferred cuts. 100% grass fed. Lead time for processing your goat may be 10 to 14 days depending on schedule. Weight range 12 – 13 lbs.
A standard half goat includes:
1 Rack
4 Loin chops (2 pkgs of 2 chops)
2 leg shanks (1 pkg of 2 shanks)
1 Leg roast
1 Shoulder roast
1-2 lb bone-in meat for stew
We also have the option custom cuts for an additional $25 supervion fee (choose option and add note on cuts desired).
Goat Loin Chops
Goat Loin ChopsGoat loin chops are one of the most tender cuts and the equivalent of tenderloin filet in beef. The mild-flavored 100% grass-fed goat chop is well suited for the grill. A light salt and pepper rub is all that is needed. 4 chops approximate 3/4 inch thick.
Weight Range .8- 1.1 lb for package
Goat Loin Roast
Goat Loin RoastGoat Loin Roast
Goat Loin RoastThe goat loin roast, also called saddle, is one of the most tender and prized goat cuts. Goat loins will have significantly less fat cover than lamb loins due to the difference in how fat is stored on the body. Rub the loin with olive oil, herbs and your favorite spices. It is common to first sear and then finish in the oven. The result is succulent and delicately flavored meat.
Our full and half loin is bone-in and easily boned if preferred for recipes that call for stuffed, rolled and tied loin. 100% grass fed goat. Not Trimmed. There may be a 2 week wait time.
Full Loin Serves 4 Half Loin Serves 2
Weight range:
Half: 1.4 – 2.0 lb.
Full: 2.8 – 3.8 lb.
Goat Rib Chops
Goat Rib ChopsOur 100% Grass Fed Goat Rib Chops are incredibly tender, delicious, and petite. They are usually lightly rubbed with salt and pepper then grilled. 100% grass fed goat.
Regular 4 – 6 chops. Double thick chops 2 – 3 double chops.
Weight range .9 – 1.2 lb
Goat Riblets
Goat RibletsThese grass fed goat riblets are best broiled, barbecued or braised (also see recipes for Denver Ribs). They are cut approximately 2 1/2 inches long by 5 inches wide strips, with 4-5 short ribs per strip and 3 strips per package. 100% Grass Fed Lamb.
Weight range 3.0 – 3.5 lb for 3 to 4 packages of 3 strips each
Goat Shanks
Goat ShanksOur goat shanks are cross cut 2 times. It is Italian for bone with a hole and refers to the marrow in the center of the cross cut shank. The reason for cutting is to expose the richness of the bone marrow that adds nutrients and flavor. They can be seasoned, slow cooked and serve on rice or pasta. 100% grass fed goat.
Shanks cut into approximate 1 to 2 inch individual pieces.
Weight range 1.2 – 1.5 lb
Goat Shoulder
Goat ShoulderGoat Shoulder
Goat ShoulderThe goat shoulder roast is excellent for slow cooking and braising methods. These methods will yield the equivalent of pulled that falls off of the bone. Pulled goat will go great with any of your favorite sauces. 100% grass fed goat.
Weight Range:
Small: 2.0 – 2.9 lb.
Medium: 3.0 – 3.8 lb.
Goat Stew Meat
Goat Stew MeatOur goat stew meat is cut in cubes can be used for curry, hearty stews or soups. Try our Tavia spice with your favorite stew recipes. Stew meat varies in size and may be than 1 inch square. Supply is limited. 100% grass fed goat.
Packaged in 1.0 – 1.1 lb packs.
Ground Goat
Ground GoatGround goat meat is one of the favorites of many of our customers that enjoy ethnic recipes. Ground goat can also be substituted for any traditional ground beef or lamb recipe and makes a great lean burger. 100% grass fed goat meat.
Options: 1/2 lb, 1 lb and 2 lb packs.
